Brisbane’s foodie scene is exploding, and it looks like everyone wants to get a piece of the action. Each week quirky new restaurants, cafes, and bars are popping up around Brisbane, with hot spots including Milton, Woolloongabba, New Farm, Fortitude Valley, West End and Spring Hill. This can be an incredibly exciting time for new restaurateurs; however overlooking the importance of the correct commercial refrigeration can be a critical error. Commercial fridges and freezers are the backbones of any successful restaurant, you could have the world’s best chef, but without produce, due to incorrect refrigeration, customers will be left with sore stomachs. A2Z Commercial Refrigeration has complied a list to assist you when selecting refrigeration to suit your commercial business.
The brand really does matter; yes, of course, you can find something cheaper on the Internet however cheap doesn’t reflect quality. With 15 years industry experience, A2Z Commercial Refrigeration has worked on many different refrigeration units; they would recommend the following refrigeration brands include Skope, Williams, Orford, Berjaya and Anvil Aire. The reason the A2Z Commercial Refrigeration technicians believe in these brands, is simply these refrigeration units are built with quality parts that are going to last longer, if maintained properly.
Check ambient temperature:
We live in one of the greatest places in the world, Brisbane provides us with some amazing sunsets and warm temperatures that make the rest of Australia jealous. However, this can also be our downfall when it comes to selecting the correct refrigeration. Many refrigeration-manufacturing companies are outside the country and aren’t blessed with Brisbane’s perfect climate. It is important when selecting your commercial refrigeration that you check the ambient temperature specifications. If the ambient temperature specifications aren’t within the range that reflects Brisbane’s temperature, then your refrigeration unit is going to work harder thus causing the unit to break down more often and replacement parts required before they normally would be.
Ventilation is key:
All too often we place our refrigeration cramped in a corner and out of the way. By doing this, you are possibly stopping the ventilation flow causing your condensing unit massive amount of stress. The correct placement of your refrigeration will reduce the need for the condensing unit to work overtime, trying to remove the hot air. Your commercial refrigeration should be placed in a space that has an adequate ventilation flow.
These are just a few suggestions for you to consider when selecting refrigeration for your commercial business. If you planning to join the food revolution by owning a café, restaurant or bar in the Brisbane area, please don’t hesitate to give the staff at A2Z Commercial Refrigeration a call to discuss the best refrigeration for your commercial business.